International student teams primed for the World's Challenge Challenge

Published June 7, 2019

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An article in the London Free Press about the World’s Challenge Challenge, which aims to address issues such as poverty, inequality, climate, environmental degradation, prosperity, peace and justice, included photos of UB students Abdulrahman Hassaballah, Anish Kirtane and Olivia Burgner.

The three came to the World’s Challenge Challenge with a beef-free “Numu” burger that disappeared rapidly among the 20 teams, who participated from as far as New Zealand and Hong Kong. According to the students, the insect-based Numu burger could potentially get rid of beef cattle, which would be a huge boon to the environment.

Read the story here.